Gummy bears are a popular sweet treat loved by many. But have you ever thought about making them yourself? It’s actually quite simple, and you can customize the flavors and colors to your liking. In this article, we’ll show you how to make delicious homemade gummy bears from scratch.

Table of Contents

1. Introduction
2. Ingredients
3. Equipment
4. Instructions
   1. Prepare the Molds
   2. Combine Ingredients
   3. Cook the Mixture
   4. Pour into Molds
   5. Cool and Store
5. Tips and Tricks
6. Frequently Asked Questions
7. Conclusion

Ingredients

• 1 cup fruit juice or puree
• 3 tablespoons gelatin powder
• 2-3 tablespoons honey or sugar (optional)
• Food coloring (optional)

Equipment

• Gummy bear molds
• Saucepan
• Whisk
• Measuring cups and spoons
• Funnel (optional)

Instructions

1. Prepare the Molds

Start by preparing your gummy bear molds. Grease them lightly with cooking spray or oil to prevent sticking.

2. Combine Ingredients

In a saucepan, combine the fruit juice or puree, gelatin powder, and honey or sugar (if using). Whisk the ingredients together until well combined.

3. Cook the Mixture

Heat the saucepan over medium heat, stirring constantly until the gelatin is completely dissolved. Be careful not to let the mixture boil.

4. Pour into Molds

Using a funnel or spoon, pour the mixture into the gummy bear molds, filling them up to the top. If you want to make multicolored gummy bears, divide the mixture into smaller bowls and add food coloring to each one.

5. Cool and Store

Place the molds in the refrigerator for at least 30 minutes or until the gummy bears are firm. Once they are set, remove them from the molds and store them in an airtight container in the refrigerator for up to two weeks.

Tips and Tricks

• If you want to make sour gummy bears, add citric acid to the mixture.
• You can use any type of fruit juice or puree to make gummy bears.
• Don’t overcook the mixture, or the gummy bears will turn out tough.
• You can use silicone molds or plastic molds to make gummy bears.

Frequently Asked Questions

1. Can I use fresh fruit instead of fruit juice or puree?

Yes, you can use fresh fruit, but you will need to puree it first.

2. Can I use agar agar instead of gelatin?

Yes, you can use agar agar, but the texture will be different from gelatin.

3. How do I clean the gummy bear molds?

You can clean the molds with warm, soapy water or in the dishwasher.

4. Can I freeze gummy bears?

No, it’s not recommended to freeze gummy bears, as they will become too hard.

5. How long do homemade gummy bears last?

Homemade gummy bears can last up to two weeks if stored in an airtight container in the refrigerator.

Conclusion

Making homemade gummy bears is a fun and easy activity that anyone can enjoy. With just a few simple ingredients and equipment, you can create delicious gummy bears in any flavor or color you like. Give it a try and impress your friends and family with your homemade treats!